Make vertical indoor farming competitive in agriculture by applying scientific findings from biology research. Green agriculture. Securing world's food supply.

Achievements

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Prototype
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What we offer

Strong Vision. Initial idea and hypotheses for validation. Founder mindset. Business and data analytics skills.

Challenges

Find scientific solution (R&D) and create scalable solution.

Our Story

Indoor Vertical Farming has the potential to secure the world's food supply and avoid the pollution of groundwater and many other detrimental effects on the environment. By now, vertical farms suffer from high costs for energy, focus on microgreens, and are not scalable. Building on scientific work, hypotheses and ideas have been developed with the potential to make vertical farming competitive.

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